Day cruising vessel with restaurant interior and fully equipped kitchen
Day cruising vessel with restaurant interior and fully equipped kitchen

Quantity: 1
Image 1 of 1 [View all]
  • Day cruising vessel with restaurant interior and fully equipped kitchen
  • 1
  • Copenhagen, Denmark
  • 2004, Hvide Sande Skibs- & Bådebyggeri, yard no: 100. Hull made by Riga Shipyard.
  • Built to Bureau Veritas 1 ? Hull, Special survey - Dinner and Cruise Vessel Coastal Area. Danish passenger certificate for 210 passengers + 23 crew in area D. last hull inspection January 2011. We hold copies of all certificates and stability books.
  • Engine: Mitsubishi S12A2-MPTA, 573 kW/1900 rpm, Mekanord 400 HS gear box with reduction 5,17:1, about 7600 running hours. 2 x Sea Mech Sea controller.
    Aux engine: 2 x Mitsubishi 6D24-T, 168 kVA, about 7500 running hours each.
    Bow thruster: 2 x Hundestedt 66 kW hydraulic. Powered by main engine.
    Engine room equipment: 2 x Transmotor ET3 SM-20 20 kVA and 2 x Transmotor ET3 SM-30 30 kVA inverters, 2 x Desmi PKN 2080211-002 pumps for septic, Desmi pump for grey water, Balma 5.5 bhk operation compressor with 270 litres tank, CJC PT U1 27/54 P-EPW oil filter, Grundfos GCGF13 130 litre/10 Bar pressure tank, Invatec ventilation system.

    Bunker: Diesel -15.8 m3
    FW - 17 m3
    Septic - 12 m3
    Grey water - 26 m3
    Slop - 900 litres.
    Oil waste - 900 litres.
    Hydraulic oil - 1.300 litres.
    Ballast - 42 tonnes.

    Speed: 4 - 6 knots cruising speed, top speed 11.5 knots.

    Nav. equipment: 1 x JRC JMA 5104 radar (stern mounting) + 1 x JRC JMA 5106 radar with ARPA module (wheelhouse mounting), 4 x 17” screens for radar and computers with e-charts, Simrad CG 80 gyro compass with analog repeater AR78, Nautisk Service magnetic compass, 2 x Sailor RT 4822 DSC VHF, JRC JHS-182 AIS, 2 x JRC J-Nav 500 DGPS- navigators, JRC Plot 500 F navigation with echo sounder, Scansteering Motorstarter MR200 steering surveilance with 2 x Scansteering rudder indicators, Zenitel ETB-5 intercom plant, Studer XP-1624 inverter at 1,6 kVA from 24 Volt to 220 Volt, Invatec PM 1212 battery charger.

    Deck equipment: Hydraulic anchor winch. Norse Light spotlight.
    Safety equipment: Jotron Air VHF for air band, 2 x Navico Axis 30 portable VHF, 3 x Radio Ocean 4300 pocket VHF, McMurdo S-4 SART, 7 x Viking 50DKS 50 person liferafts with Solas B-pack, Argonit automatic fire extinguisher in engine room, Servoteknikk Servomaster 12100 fire alarm central, MCI sprinkler system with 7.0 bar pressure and 3m3 water tank and Mimic control panel, Winet Sliding door alarm panel with Winet automatic water proof bulkhead doors.
  • "Saga Queen"

    Type of vessel: Day cruising vessel with restaurant interior and fully equipped kitchen.
    Material: Steel.
    Length: 49.70 metres (Lpp: 45.45 metres).
    Beam: 11.00 metres.
    Draught: 2.00 metres (moulded draught 3.35 metres).
    Air draught: 4.6 metres when mast and gunwale on sun deck are lowered.
    Tonnage: 624 Grt / 187 Nrt.
    Displacement: 551 tonnes.
    Load capacity: 149 DW.

    General arrangement: On main deck the entrance is situated midship starboard. Inside is a cloakroom, disability toilet and small office. On port side a well equipped bar with draught beer, fridges, Scotsman ice machine, wine fridge, coffee makers. At the side of the bar is a VIP-lounge for 12 people used for private dinner/events. Up to 170 passengers can sit in the main dining room. A more suitable table layout would be with 145 dining guests which leaves room for a bar and buffet table. On top of the main dining room is the large sun deck which can be protected with canvas roof. Mast and gunwale can be lowered for small passages.
    Ahead of the main dining room is the large wheelhouse. Astern on main deck is another dining room for 60-70 dinner guests and can be divided into two separate lounges by glass sliding doors with 38/24 seated guests on each side. Exit to aft deck where movable gangway can be used on either side of the vessel, also stairs to sun deck.
    Two bow thrusters and chain locker is forward below deck. After that is the crew relaxing area with toilet/shower facilities and two changing rooms with toilets. Aft the next electric bulkhead door is large storage areas for walk-in freezers, coolers, fridges, ice machine, ice cream machine, coffee machine and wine storage/fridge. Aft next bulk head door is the remarkably well planned and well equipped restaurant kitchen. Also dishwashing room, food elevator and beer storage room with tanks. Aft next bulkhead is a staircase leading up to the entrance and four passenger toilets. Next is tank room, sprinkler system, electrics and entrance to machine room. Aftpeak holds steering gear and trim tanks.

    Kitchen equipment: Jøni Foodline Easy 100 litres cooking pot, Jøni Foodline Modell J-225 D frying table, Rational Self Cooking CPC 101 19 kW combo oven, Rational Self Coooking CPC 201 Marine 37 kW combo oven, 2 x Jøni Foodline IN-4 Marine induction cooker at 28 kW, Zanussi SL/E 901 salamander, Zanussi NFRE 410 fryer, Bjørn Varimixer AR40 MK1, 2 x Konetico HT 6 + 1 Kinetico RO 257 C softening filter for dish water and kitchen water supply, Wexiö WD-151E large kitchen dish washer, stainless two zones heating cabinet at 7 kW, Gram KB 2208 DS fridge. 2 x Gram fridge desk, 2 x Gram PLUS 660 RSF fridge, 3 x Gram cooling boxes for portable plate racks. Gram PLUS 660 RSF freezer, CRM GE5 ice cream machine, Zanussi CIM67A ice machine, Gram KG 400 RDW wine fridge, Bravilor Bonamat BIO-HW coffee maker, Porkka walk-in freezer och 2 x Porkka walk-in fridges.

    Sound system: The sound system is divided into six separate zones with BOSE speakers, including sun deck and can all be set at different levels. It is controlled from the wheelhouse thru 2 x TOA PA-3640 VB 360 W amplifiers + TOA EV-20R sound-repeater, 3 x Monacor PA-4120 at 4 x 120 W each + 1 x Cloud Z8 Mk2 8 zone mixer and 1 x Cloud Z4 4 zone mixer, 1 x Monacor PA-4220, 1 x Sony CDP-XE270 CD-player.

Trade where shipping reads news
ShipX brought by TradeWinds
Copyright 2010 ShipX AS

Powered by:
Vendo logo
  • Contact us

  • ShipX AS co
    20 Upper Circular Road
    The Riverwalk 04-04
    Singapore 058416

    Phone: +65 6557 2305